Business 9609/13 May/June 2021: question paper and mark scheme
Cambridge AS & A Level Business (9609), Paper 1 Short Answer and Essay, May/June 2021. Read both free below, or download them. Done the paper? Get it marked by AI against this mark scheme.
(a) Define the term ‘stakeholders’. [2]
(b) Explain two responsibilities of a stakeholder group. [3]
Mark scheme
1(a) Define the term ‘stakeholders’. 2
• individual or group with an interest in / relationship to a business.
(1)
• anyone who might be affected by / benefit from the activities / make
decisions of a business. (1)
• e.g. managers, employees, suppliers, lenders, government,
internal, external. (1)
Sound definition 2 of the factors listed above. (2 marks)
Partial definition 1 of the factors listed above. (1 mark)
No creditable content. (0 marks)
1(b) Explain two responsibilities of a stakeholder group. 3
Answers could include:
• employees: to work according to their contract of employment; to
co-operate with management; be honest and diligent; obey codes
of conduct.
• managers: to make decisions in the best interests of the business;
honesty, ethics, social responsibility.
• employees and managers: protect company information from
competitors.
• customers: to be honest in their dealings with the business e.g. not
steal; not to exploit a business by unfair claims; pay for goods on
time.
• suppliers: supply goods/materials of the desired quality; deliver on
time; charge a reasonable price.
• lenders of finance: to supply finance on the terms agreed; to allow
repayment in the time agreed.
• government: intervene on behalf of other stakeholders; pollution,
consumer protection, employee interests; support via
grants/subsidies.
• Accept any other valid response.
Sound explanation of two responsibilities. (3 marks)
Sound explanation of one responsibility or partial explanation of two
responsibilities. (2 marks)
Partial explanation of one responsibility or list of two responsibilities.
(1 mark)
No creditable content. (0 marks)
(a) Define the term ‘economies of scale’. [2]
(b) Explain two possible causes of diseconomies of scale. [3]
Mark scheme
2(a) Define the term ‘economies of scale’. 2
• reduction in costs of production/operations. (1)
• due to increase in size/scale of production / output. (1)
• correct diagram showing economies of scale. (2)
Sound definition 2 of the factors listed above. (2 marks)
Partial definition 1 of the factors listed above. (1 mark)
No creditable content. (0 marks)
2(b) Explain two possible causes of diseconomies of scale. 3
Answers could include:
• Communication diseconomies: increased output leading to an
increase in the workforce, making it more difficult to communicate
directly with employees. Less direct methods of communication
might need to be used which might be less effective. Feedback
from employees/departments is likely to be more difficult to obtain.
• Co-ordination diseconomies: more people, more departments and
possibly more functions within a business make the monitoring and
managing of individual performances or processes more difficult to
achieve, making co-ordination of activities more difficult. Timing of
activities – it might become more difficult to ensure that activities
are completed at the same/required time. The values of the
business might not be employed to the same extent in each section
of the business e.g. ethical values, environmental values.
• Control diseconomies: employees can feel more alienated in a
larger organisation and the quality standard might fall. More output
can make it more difficult to check each item for quality. It is more
difficult to control several departments on numerous sites than to
monitor and control the functions within a smaller business.
• Accept any other valid response.
Sound explanation of two possible causes of diseconomies of scale.
(3 marks)
Sound explanation of one possible cause of diseconomies of scale or partial
explanation of two causes. (2 marks)
Partial explanation of one possible cause of diseconomies of scale or list of
two. (1 mark)
No creditable content. (0 marks)
Explain why cost-based pricing might be an effective pricing strategy for a small business. [5]
Mark scheme
3(a) Explain why cost-based pricing might be an effective pricing strategy 5
for a small business.
Answers could include:
• Cost-based pricing is determined by the costs of production of a
product/service.
• Cost plus pricing - the full costs of a product are calculated and a
margin is added to achieve the desired profit level.
• Contribution cost pricing – in a small business, it is likely that the
fixed costs per product are known due to the small scale of the
business, making it easier to include a proportion of them in the
price of each item produced.
• A small business needs to ensure that all the costs of production
are covered by the price charged to its customers.
• The fixed costs together with all variable costs will be included and
a percentage added to give a profit.
• This can ensure that the business recovers all costs when goods
are sold.
• The amount of profit added on to the costs of the business can be
adjusted to make sure that the business is able to compete on price
with its competitors.
• Accept any other valid response.
Effective explanation of why cost-based pricing might be an effective pricing
strategy for a small business. (4–5 marks)
Limited explanation of why cost-based pricing might be an effective pricing
strategy for a business. (2–3 marks)
Explanation of cost-based pricing. (1 mark)
No creditable content. (0 marks)
(a) Define the term ‘labour turnover’. [2]
(b) Explain two ways in which the recruitment and selection process of a business could help to improve labour turnover. [3]
Section B (Essay)
Answer one question only.
Mark scheme
4(a) Define the term ‘labour turnover’. 2
• The rate at which employees leave a business (2)
• Correct formula
Number of employees leaving (in a year)
× 100 (2)
Number of employees in the business (in a year)
• Employees leaving the business. (1)
• In a given time period. (1)
• Through dismissal, resignation, redundancy, new employment. (1)
Sound definition will be either the first bullet point or the formula or 2 of the
other 3 bullet points. (2 marks)
Partial definition 1 of bullet points 3, 4 or 5. (1 mark)
No creditable content. (0 marks)
4(b) Explain two ways in which the recruitment and selection process of a 3
business could help to improve labour turnover.
Answers could include:
• be sure that the job description accurately describes the tasks and
responsibilities of the job to recruit the most suitable people.
• be sure that the person specification is focused on the qualities and
qualifications required when recruiting staff.
• Investigate/analyse previous employees’ reasons for leaving.
• use an appropriate medium for advertising any posts e.g. social
media, recruitment sites or agencies, local newspapers, depending
on the role.
• check that applicants have the relevant essential and desirable
qualities. If not, then reject the application.
• use an appropriate selection technique or a combination of
methods e.g. an aptitude test followed by an interview. It is possible
that using only one technique might not give the most reliable
results. For example, some people are able to interview well but
might not perform as well in an aptitude test.
• the more thorough/appropriate the recruitment and selection
process is, the more likely it is that the best candidate is selected. If
the person is right for the job, it is less likely that they will leave,
therefore labour turnover will improve.
• Accept any other valid response.
Sound explanation of two ways. (3 marks)
Sound explanation of one way or partial explanation of two ways. (2 marks)
Partial explanation of one way or list of two ways. (1 mark)
No creditable content. (0 marks)
(a) Analyse the possible disadvantages to a business of changing from batch production to flow production. [8]
(b) Discuss the benefits to a clothing business of holding buffer inventory rather than using a Just in Time (JIT) inventory system. [12]
Mark scheme
5(a) Analyse the possible disadvantages to a business of changing from 8
batch production to flow production.
Level Description Marks
4 Good analysis of the possible disadvantages to a 7–8
business of changing from batch to flow production.
3 Limited analysis of the possible disadvantages to a 5–6
business of changing from batch to flow production.
2 Application of the possible disadvantages to a 3–4
business of changing from batch to flow production.
1 Knowledge and understanding of batch/ flow 1–2
production.
0 No creditable content. 0
Answers could include:
Knowledge and Understanding 2 marks
• Clear understanding of batch production.
• Clear understanding of flow production.
Application 2 marks
• Reference to change from batch to flow production.
Analysis 4 marks
• Batch: the production of a limited number of identical products.
Each stage of production is completed before the next stage
commences.
• Flow: the production of identical products in a continuous flow.
Disadvantages can include:
• The high cost of setting up a flow production method. More
equipment might be involved that adds to the costs of production in
the short-term.
• Fewer employees might be needed, causing some redundancies,
leading to demotivated workforce.
• High levels of output usually required to make flow production a
profitable option. Is demand of the business high enough to justify
the change?
• If there is a fall in demand it is more difficult to switch to the
production of different products because flow production usually
has dedicated equipment for the production on one product.
• If the business produces a wide variety of products, batch
production might be more efficient. Non-productive time would
occur while the flow production equipment was being switched to
the production of a different product.
• Accept any other valid response.
5(b) Discuss the benefits to a clothing business of holding buffer inventory 12
rather than using a Just in Time (JIT) inventory system.
Level The Description Marks
4 Effective evaluation of the benefits to a clothing 9–12
business of holding buffer inventory rather than
using a Just in Time (JIT) inventory system.
3 Limited evaluation of the benefits to a business of 7–8
holding buffer inventory and/or using a Just in Time
(JIT) inventory system.
2 Analysis and application of the benefits of holding 3–6
buffer inventory and/or using a Just in Time (JIT)
inventory system.
1 Knowledge and understanding of buffer 1–2
inventory/JIT inventory system.
0 No creditable content 0
Answers could include:
Knowledge and Understanding 2 marks
• Clear understanding of buffer inventory.
• Clear understanding of JIT inventory system.
Application 2 marks
• Reference to the use of inventory systems such as buffer and JIT.
Analysis 2 mark
• Buffer – the minimum amount of inventory held to ensure that
production can continue uninterrupted if delivery of inventory is
delayed or to ensure that a variation in demand can be met.
• JIT – the management of inventory that ensures that new inventory
arrives just at the time when it is required and not before. It
removes the need for inventory to be held in storage until it is
required.
• When holding buffer inventory, the business is able to continue to
operate even if there is a delay in delivery from suppliers.
• The cost of holding the additional inventory might be worthwhile in
order to ensure that customer demand can be satisfied.
• With JIT, equipment and employees would be idle if inventory failed
to arrive on time. Holding buffer inventory avoids that problem.
• Using buffer inventory also means that larger orders can be placed
to gain bulk buying benefits.
5(b) • JIT saves on storage and associated costs but there is always a
danger that, if a delivery is delayed, the operation of the business
stops and customer demand will not be met. Lost sales and lost
reputation can result from a failure to meet orders.
Evaluation 6 marks
• A candidate should make a judgement on the benefits to a clothing
business of holding buffer inventory rather than using a Just in
Time (JIT) inventory system.
• These judgements may be made at any point as well as in a
concluding section.
• The context is a clothing business.
• The inventory management system used by the business depends
on the reliability of suppliers to deliver at the time required and at a
reasonable price.
• If the business experiences sudden increases in demand, then the
buffer inventory system gives more security to meet that demand.
• On the other hand clothes will go out of fashion very quickly so
buffer stock may be unsold or have to be heavily discounted to get
rid of it.
• Accept any other valid response.
Discuss the view that product differentiation is the only way for a business to ensure success in a highly competitive technology industry. [20]
Mark scheme
6 Discuss the view that product differentiation is the only way for a 20
business to ensure success in a highly competitive technology
industry.
Level Description Marks
Effective evaluation of the view that product
differentiation is the only way for a business to
5 17–20
ensure success in a highly competitive technology
industry.
Limited evaluation of the view that product
4 differentiation is a way for a business to ensure 15–16
success in a highly competitive industry.
Good analysis of the view that product differentiation
3 11–14
is a way for a business to ensure success.
Limited analysis, with application, of the view that
2 product differentiation is a way for a business to 5–10
ensure success.
Knowledge and understanding of product
1 1–4
differentiation / business success.
0 No creditable content. 0
Answers might include:
Knowledge and understanding 4 marks
• Clear understanding of product differentiation.
• Clear understanding of business success.
Application 4 marks
• Reference to product differentiation leading to success.
• Reference to a highly competitive technology industry.
Analysis 6 marks
• Product differentiation: makes a product stand out from those of the
competitors; making the product unique or distinctive.
• In a highly competitive market, there are likely to be many products
competing for sales. Customers need to be offered something
different to attract them.
• Product differentiation may take the form of a distinctive USP.
• Product differentiation may lead to brand leadership, larger
customer base and customer loyalty.
• In the technology industry the differentiation is often additional
features and functionality as well as overall design appeal of the
product, e.g. high-spec cameras on phones or tablets.
6 Evaluation 6 marks
• A candidate may make a judgement as to the extent to which
product differentiation is the only way for a business to ensure
success in a highly competitive technology industry.
• These judgements may be made at any point as well as in a
concluding part.
• The context is the highly competitive technology industry.
• Product differentiation does not always have to be in the physical
product itself. The product/business can stand out through other
means.
• The differentiation might be achieved through an effective marketing
campaign that makes the customers see this business’s product as
the ‘must have’ product.
• The customer service offered to consumers if they experience a
problem can also differentiate one business from another. Poor
customer service is often quoted as the reason why customers
refuse to deal with a specific business.
• There are other ways to compete e.g. on price but in the technology
market it is likely that the distinctive features offered by a particular
product, that the competitors do not have, will make them stand out
in the market and enable them to charge a high price.
• However, it is of no use having outstanding features and functionality
if the product is not reliable. The new features need to be tried and
tested before being sold to customers.
• Accept any other valid response.
(a) Analyse the benefits to an entrepreneur of using micro-finance as a source of start-up capital.
[8]
(b) Discuss the usefulness of accounting ratios to a business considering entry into new markets.
[12]
Mark scheme
7(a) Analyse the benefits to an entrepreneur of using micro-finance as a 8
source of start-up capital.
Level Description Marks
4 Good analysis of the benefits to an entrepreneur of 7–8
using micro-finance as a source of start-up capital.
3 Limited analysis of the benefits to an entrepreneur 5–6
of using micro-finance as a source of start-up
capital.
2 Application of using micro-finance as a source of 3–4
start-up capital / needs of an entrepreneur.
1 Knowledge and understanding of micro-finance / 1–2
start-up capital / entrepreneur.
0 No creditable content. 0
Answers might include:
Knowledge and Understanding 2 marks
• Clear understanding of micro-finance
• Clear understanding of start-up capital
• Clear understanding of the role of an entrepreneur
Application 2 marks
• Reference to using micro-finance as a source of start-up capital
• Reference to the needs of an entrepreneur
Analysis 4 marks
• Micro-finance: providing a small amount of money to small
businesses. Often used for small-scale business start-ups.
• The businesses using this type of finance are often one person or a
group of people wanting to earn a living by using a skill they have,
but they perhaps do not have or cannot afford the equipment
needed.
• An entrepreneur might need all their money to purchase the initial
stock after which the business would be able to purchase from the
sales made.
• Not all new businesses need large amounts of finance.
• Micro-finance is available and beneficial to start-ups when:
– Lenders are not willing to lend to small businesses that can be
seen as a higher risk of not being able to repay their loan.
– There is a high rate of failure of start-ups in most countries
meaning that many start-up loans are never repaid.
– The person starting the business might not have a bank
account and so a conventional bank would not lend to them.
– The new business might be very small-scale and so a large
amount of finance is not required.
7(a) • Micro-finance providers provide small amounts of finance to people
in that situation.
• The rate of interest is often much lower than that of the main
financial institutions.
• Micro-finance is usually small amounts and therefore the debt is
small and the repayment likely to be easier and faster.
• Accept any other valid response.
7(b) Discuss the usefulness of accounting ratios to a business considering 12
entry into new markets.
Level Description Marks
4 Effective evaluation of the usefulness of accounting 9–12
ratios to a business considering entry into new
markets.
3 Limited evaluation of the usefulness of accounting 7–8
ratios to a business considering entry into a
market.
2 Analysis and application of the usefulness of 3–6
accounting ratios to a business.
1 Knowledge and understanding of accounting ratios. 1–2
0 No creditable content. 0
Answers might include:
Knowledge and Understanding 2 marks
• Clear understanding of accounting ratios
Application 2 marks
• Reference to the use of accounting ratios
• Reference to entry into (new) markets
Analysis 2 marks
• Accounting ratios are calculated using the Income Statement
and/or the Statement of Financial Position.
• The ratios that can be calculated are liquidity ratios, profitability
ratios.
• The ratios can be used to identify trends over time and to assess
whether the financial position of the business is strengthening or
weakening in financial terms.
• The usefulness of accounting ratios can depend on many factors:
– The accuracy of the financial information
– How similar a new market is to an existing market
– The time scale for entry into the new market; a gradual entry
can be less risky/cheaper than a rapid one.
– The type of new market; geographical etc
– Does the business have sufficient knowledge of the new
consumers they are aiming at?
– Ratios will not tell the business anything about consumers’
wants/needs.
• Analysis of various ratios might highlight areas of the business that
need improvement and may improve the chances of successful
entry into a new market.
7(b) Evaluation 6 marks
• A candidate should make a judgement as to the usefulness of
accounting ratios to a business considering entry into new markets.
• These judgements may be made at any point as well as in a
concluding section.
• The context is entry into new markets.
• Accounting ratios are calculated using historic information. The
current situation might be different, even within a short time. They
are no guarantee of future success.
• Accounting ratios are not a substitute for the thorough market
research that would be essential to make sure that the new market
is suitable for this business. What is judged to be acceptable in one
place might not be acceptable e.g. in a different country.
• The financial strength of the business will need to be able to
support the expenditure required to achieve the proposed entry into
a new market but without a thorough knowledge of the new market
the ratios are of limited help.
• Qualitative factors might be more important than quantitative ones
e.g. there needs to be appropriate management and staff to
succeed in new markets.
• PEST factors should be considered.
• Accept any other valid response.
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On this page, free: the mark scheme for AS & A Level Business 9609/13, May/June 2021 (9609_s21_ms_13), and the question paper (9609_s21_qp_13), to read or download, with each question's marking points written out underneath.
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Business 9609/13 for May/June 2021 is out of 40 marks, with 1 hour 15 minutes to answer it.
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