Business 9609/12 May/June 2022: question paper and mark scheme
Cambridge AS & A Level Business (9609), Paper 1 Short Answer and Essay, May/June 2022. Read both free below, or download them. Done the paper? Get it marked by AI against this mark scheme.
(a) Define the term ‘piece rate’. [2]
(b) Explain two advantages to a business of using a time based payment method. [3]
Mark scheme
1(a) Define the term ‘piece rate’. 2
Piece rate payments are payments made to employees (1)
based on the number of units produced by each individual (1)
Payment by results (1)
Clear definition of 2 of the factors listed above 2 marks
Partial definition of 1 of the factors listed above 1 mark
No creditable content 0 marks
1(b) Explain two advantages to a business of using a time based payment 3
method.
The question asks for advantages to a business. Do not award marks for
answers which are related solely to an employee.
Answers could include:
Time based payments are made to employees based on the number of
hours worked within a given time period.
A business only pays for the hours worked, unlike for an employee who
receives a fixed payment per week or month regardless of the length of
time worked
This method can avoid some of the quality issues that can arise when
using the e.g. piece rate payment method – fast work can lead to poor
quality
It is easy for a business to calculate – it reduces administrative
costs/time for a business
A business can set the number of hours per week that should be
worked and can therefore organise the number of workers in terms of
when and how long they are required and know plan its costs
Productivity may increase when a business requires it if workers are
willing to work overtime to get more money
Productivity may increase because it improves motivation in employees;
encourages them to work harder for a business
Accept any other valid response.
Clear explanation of two advantages to a business of using a time based
payment method 3 marks
Clear explanation of one advantage to a business of using a time based
payment system or a partial explanation of two advantages 2 marks
Partial explanation of one advantage or a list of two advantages 1 mark
No creditable content 0 marks
(a) Define the term ‘franchise’. [2]
(b) Explain two advantages to a business of buying a franchise. [3]
Mark scheme
2(a) Define the term ‘franchise’. 2
A franchise is a business that uses the name/logo of an existing business
(2)
A legal contract between two businesses for one business to operate as a
franchise (2)
The process of a franchisor selling the rights of its business to a franchisee
(2)
Example of a franchise, e.g. McDonald’s, KFC (1)
Clear definition 2 marks
Partial definition 1 mark
No creditable content 0 marks
2(b) Explain two advantages to a business of buying a franchise. 3
Answers could include:
The business can benefit from the reputation of the franchise giving a
higher chance of success
Marketing/advertising costs may be spread between all franchisees and
have national/wider coverage
Help and advice from the franchisor can be useful to a business new to
the franchise (industry) or new to business ownership of any type
Increased chance of success because the product/service is
established (known by customers)
Competition might be limited due to the franchisor restricting the setting
up of another outlet in the same area
Opportunity for the franchisee to expand their business
Relations with suppliers already established
Accept any other valid response.
Clear explanation of two advantages to a business of buying a franchise
3 marks
Clear explanation of one advantage or a partial explanation of two
advantages 2 marks
Partial explanation of one advantage or a list of two advantages 1 mark
No creditable content 0 marks
Explain why a business manager needs to understand the difference between capital expenditure and revenue expenditure. [5]
Mark scheme
3 Explain why a business manager needs to understand the difference 5
between capital expenditure and revenue expenditure.
Answers could include:
Capital expenditure is money spent on the purchase of fixed assets
such as premises and machinery. Items that will be in use for a long
period (more than 1 year) which managers must plan for
Revenue expenditure is money used to pay for everyday running costs
of a business, e.g., raw materials or components, tea or coffee for the
canteen or paper for the offices. These items will be used in the short
term and, even though lower value, must still be planned for
They should normally be funded differently; working capital / retained
capital
Revenue expenditure recorded correctly allows a manager to accurately
measure the cost of the day-to-day running of a business which is vital
information in the early days of a business.
They are recorded on different financial documents: revenue
expenditure is recorded in the Income Statement; capital expenditure is
recorded in the Statement of Financial Position – managers use these
documents to assess the financial situation of a business
Accept any other valid response.
Effective explanation of why a business manager needs to understand the
difference between capital expenditure and revenue expenditure
4–5 marks
Explanation of why a business manager needs to understand the difference
between capital expenditure and revenue expenditure 2–3 marks
Descriptive information about capital expenditure/revenue expenditure
1 mark
No creditable content 0 marks
(a) Define the term ‘price elasticity of demand’. [2]
(b) Explain two benefits to a business of knowing the price elasticity of demand of its products.
[3]
Section B (Essay)
Answer one question only.
Mark scheme
4(a) Define the term ‘price elasticity of demand’. 2
Correct answers must refer to the responsiveness of the demand for a
product.
Price elasticity of demand (PED) measures the degree of responsiveness of
demand (1)
to a change in the price of the product/service. (1)
% change in quantity of demand for a product
PED = (2)
% change in price of the product
Clear definition of 2 of the factors listed above or formula 2 marks
Partial definition of 1 of the factors listed above 1 mark
No creditable content 0 marks
4(b) Explain two benefits to a business of knowing the price elasticity of 3
demand of its products.
Answers could include:
Allows a business to anticipate the reaction of its customers to a
change in price and to forecast the level of sales following a change in
price
Pricing strategies (e.g. price discrimination) are influenced by an
understanding of how demand might be affected by price changes
Maximises revenue, i.e. price inelastic – revenue rises when price of
product increases; price elastic – revenue rises when price of product
falls
Helps a business to decide on its pricing policy, e.g., a product with a
PED greater than 1; a change in the price of the product would result in
a percentage change in the level of demand which is higher than the
percentage change in price. This might lead a business towards
competitive pricing
A business can use the knowledge that demand for their product is
inelastic to know that an increase in the price would lose proportionately
fewer customers than the price increase. Businesses that provide
goods that customers view as essential know that an increase in price
will not harm demand significantly
Accept any other valid response.
Clear explanation of two benefits to a business of knowing the price
elasticity of demand of its products 3 marks
Clear explanation of one benefit to a business of knowing the price elasticity
of demand of its products or a partial explanation of two benefits 2 marks
Partial explanation of one benefit or a list of two benefits 1 mark
No creditable content 0 marks
(a) Analyse the advantages to a business of using mass customisation. [8]
(b) Discuss the importance to a hotel of having effective inventory control. [12]
Mark scheme
5(a) Analyse the advantages to a business of using mass customisation. 8
Level Description Marks
4 Good analysis of the advantages to a business of using 7–8
mass customisation
3 Limited analysis of the advantages to a business of 5–6
using mass customisation
2 Application of the advantages to a business of using 3–4
mass production/customisation
1 Knowledge and understanding of mass 1–2
production/customisation
0 No creditable content 0
Answers could include:
Knowledge and Understanding 2 marks
Understanding of mass production
Understanding of customisation
Application 2 marks
Any reference to advantages of mass production/customisation in a
manufacturing context
Analysis 4 marks
Increases the ability of the business to satisfy customer needs; slight
differences in products might more easily satisfy consumers
Reduces the costs of customising products assuming that the volume is
sufficiently high for each variation of the product
The components/materials used in each variation will be the same or
similar in most cases but still allow for some bulk-buying discounts
The customisation of products is a strong marketing point which can be
used to promote a business and its products
This allows a business to differentiate itself from its competitors and
therefore increase the strength of the brand of the product
By responding to customer needs through the process of mass
customisation a business might gain a better understanding of exactly
what its customers want, and this might allow more focused product
development
Accept any other valid response.
5(b) Discuss the importance to a hotel of having effective inventory control. 12
Level Description Marks
4 Effective evaluation of the importance to a hotel of 9–12
having effective inventory control
3 Limited evaluation of the importance to a hotel of 7–8
having effective inventory control
2 Analysis and application of a business having 3–6
effective inventory control
1 Knowledge and understanding of inventory control 1–2
0 No creditable content 0
Answers could include:
Knowledge and Understanding 2 marks
Understanding of inventory control
Application 2 marks
Reference of the control of inventory to the type of items to be found in
a hotel such as, for example, food, bedding, towels, cleaning materials
Analysis 2 marks
A suitable level of inventory is needed to satisfy customer needs, in this
case guests in the hotel
Most hotels serve meals and so the hotel will need to hold sufficient
food supplies to provide meals to the guests as required
Food stock will need to be carefully monitored to ensure that food is
used within a suitable period. Food usually has a date by which it
should be used (shelf life)
A hotel will want to purchase its inventory at the best possible price but
will have to be aware of the shelf life of the goods being purchased.
Food not kept in the right conditions might cause illness to guests
The reputation of hotels can depend on the quality of the food served
Hotels also need to keep sufficient bedding and towels to adequately
meet the needs of guests
A sudden surge in demand for the services of the hotel must not leave
the business unable to meet the needs of its guests therefore sufficient
inventory must be held for that purpose
5(b) Evaluation 6 marks
Any judgements/conclusions can be made at any point in the essay not just
in a concluding section.
Judgements may be reached that:
Can the reputation of the business be ruined if goods are not stored in
sufficient quantities and the hotel cannot meet the demands of
customers?
Although many hotels will have a steady flow of guest bookings it can
also be difficult to predict a sudden surge or slump in demand e.g., the
coronavirus pandemic caused a collapse in bookings leaving hotels with
inventory ready to meet the demand of guests who never arrived
Inventory control is not only about the quantity but equally importantly
about the methods of storage used – cleaning materials will need to be
stored safely (hazardous substances) but the most important are
probably the food items which need to be stored correctly (perhaps
refrigerated) and used in a timely manner
Businesses need to make a profit which can be aided by careful
inventory control.
Other factors may be equally important such as quality of customer
service given, sufficient well trained staff, it may depend on the type of
hotel.
Can risk factors be planned for in terms of effective inventory control?
Accept any other valid response.
Discuss the importance of emotional intelligence to a manager of a luxury holiday resort. [20]
Mark scheme
6 Discuss the importance of emotional intelligence to a manager of a 20
luxury holiday resort.
Level Description Marks
5 Effective evaluation of the importance of emotional 17–20
intelligence to a manager of a luxury holiday resort
4 Limited evaluation of the importance of emotional 15–16
intelligence to a manager of a luxury holiday resort
3 Good analysis of the importance of emotional 11–14
intelligence to a manager of a (luxury) holiday resort
2 Limited analysis with application of the use of 5–10
emotional intelligence to a business manager
1 Knowledge and understanding of emotional 1–4
intelligence/manager
0 No creditable content 0
Answers could include:
Accept answers that relate the discussion to luxury hotels rather than luxury
holiday resorts.
Knowledge and Understanding 4 marks
Knowledge of the elements of Goleman’s theory of emotional
intelligence
Candidates might list the four key competencies
Knowledge of the role of a manager
Application 4 marks
Appreciation of this situation being a luxury holiday resort/hotel where
many employees will be in direct contact with the guests
Recognising the need for empathy towards employees who, in turn, will
need to show empathy towards the guests if they have a problem
during their stay
Reference to how elements of Goleman’s theory can be applied to the
role of a manager of a luxury business
Analysis 6 marks
The owners of a luxury holiday resort/hotel will require managers to
recognise and understand the needs of both employees and guests.
Such understanding is essential in emotional intelligence.
6 Analysis could include some development of the four key competencies:
Self-awareness: Being aware of and understanding their own emotions
and how they might react when experiencing a particular emotion and
how such reactions/behaviour might affect those around them
Self-management: Once managers understand their own behaviour,
they must develop ways to manage and control their emotions in the
workplace. Without the ability to do this they might cause an adverse
reaction in their employees in stressful situations.
- A negative work environment is likely to be created if managers
cannot control their emotions
- When difficult situations arise, managers can create or maintain a
positive feeling among employees by demonstrating their own
positive attitude and that they are in control of the situation
- They must be able to recognise and assess risk and work to reduce
the impact of any element of risk
- Their behaviour must inspire confidence and trust in their
employees if the luxury resort/hotel is to create the type of positive
environment that guests would expect
- Setting and achieving goals can also inspire other employees to
work harder and to develop their own aspirations.
Social skills: Managers must be able to develop a good relationship
with employees and customers and be able to understand and manage
their emotions.
- Each employee will have different needs
- Managers must be able to recognise dissatisfaction among
employees and/or customers and must be able/willing to
understand why that dissatisfaction exists and then seek to resolve
it. Anger, disappointment or dissatisfaction that is not recognised
and resolved can lead to further deterioration of a bad situation
- When employees feel that their emotions and needs are
understood by their managers, they are more likely to have a
positive relationship with the manager.
Social awareness: An ability to understand the emotions of their
employees.
- Successful managers will recognise that not all employees are
motivated in the same way. Each employee might have a different
level of aspiration
- Managers need to recognise that each employee could have had or
is having a different life experience or are at different stages of their
working life which changes the level of aspiration and the ways in
which they can be motivated eg money, status etc.
Discussion of how managers could understand what motivates their
employees to work; what is important to their employees is likely to
influence how the employees interact with the guests. The atmosphere
created at the luxury resort for the guests is likely to be strongly
influenced by the relationship between managers and employees
If managers have a high level of emotional intelligence, they are more
likely to understand the needs of, not only their employees but also their
guests. This should lead to guests having a more positive experience
and therefore a higher level of satisfaction with their stay at the luxury
resort/hotel
6 Evaluation 6 marks
Any judgements/conclusions can be made at any point in the essay not just
in a concluding section.
The importance of having a high level of emotional intelligence is
probably stronger in a business situation where there is a lot of personal
interaction. In a luxury hotel many employees will be in regular direct
contact with guests
Each guest might also have a different level of expectation of their
experience at the resort which again needs to be understood by the
managers. It can be difficult to recognise and meet the needs of a wide
variety of people and their expectations.
If managers can create a happy and relaxed atmosphere in the resort,
guests are likely to be content with the experience. In order to achieve
this the manager must rely on the employees who have contact with
guests. Happy employees = happy guests.
However, some may argue that emotional intelligence is not necessary
if the managers can ensure that employees do what they are asked.
However, clear analysis of emotional intelligence is still essential to
adopt this approach
In a luxury holiday resort/hotel, the expectations of guests will be high,
and their demands might be difficult to meet. High standards that are
expected by guests will require the highest level of performance from
employees which is more likely to be achieved when they feel valued
and understood by managers. A less luxurious resort/hotel might not
present the same problems to management due to the expectations of
guests perhaps being lower and therefore easier to achieve with a less
positive workforce.
Most manager skills needed for success in this context come under the
heading of emotional intelligence, but equally important might be
inventory control, financial planning and creative service provision.
Accept any other valid response.
(a) Analyse the advantages to a business of using online advertising. [8]
(b) Discuss the usefulness to a furniture retailer of using secondary market research when planning to enter a new market. [12]
Mark scheme
7(a) Analyse the advantages to a business of using online advertising. 8
Level Description Marks
4 Good analysis of the advantages to a business of using 7–8
online advertising
3 Limited analysis of the advantages to a business of 5–6
using online advertising
2 Application of the advantages to a business of using 3–4
online advertising
1 Knowledge and understanding of online advertising 1–2
0 No creditable content 0
Answers could include:
Knowledge and Understanding 2 marks
Understanding that online advertising involves using the internet to
make customers aware of the products that a business has available
Application 2 marks
Making the link between advertising and the wider potential audience
reached via the internet
Analysis 4 marks
The possibility of reaching a much larger number of possible customers
A business might also save on advertising costs; the cost of an
advertisement on the internet is likely to be lower than for billboards,
magazines, newspapers etc
A business can reach customers who would not have been aware of its
existence if not for the online advertising
A business will be able to capture data about the number of people
viewing the advertisement e.g. the geographical location of those
people. This gives a business information that might be useful to future
developments of the products/business
Reaching more customers will hopefully lead to an increase in demand
and therefore might enable expansion of a business or a move into new
markets.
Accept any other valid response.
7(b) Discuss the usefulness to a furniture retailer of using secondary 12
market research when planning to enter a new market.
Level Description Marks
4 Effective evaluation of the usefulness to a furniture 9–12
retailer of using secondary market research when
planning to enter a new market
3 Limited evaluation of the usefulness to a furniture 7–8
retailer of using secondary market research when
planning to enter a new market
2 Analysis and application of the use of secondary 3–6
market research in a business
1 Knowledge and understanding of secondary market 1–2
research/new markets
0 No creditable content 0
Answers could include:
Knowledge and understanding 2 marks
Clear understanding of what secondary market research is
Candidates might also define what could be a new market.
Application 2 marks
Appropriate reference to entering into a new market e.g. the new
market could be a new geographical market or a new demographic i.e.,
age group or income level.
Specific reference to a furniture product e.g. chairs/tables.
Analysis 2 marks
Secondary market research might not be completely relevant to a
business.
The collected data might not be directly relevant to furniture or
specifically to the type/style of furniture being offered by this business
The data has, by definition, been collected for another purpose and
might not be relevant to this business proposal
Managers need to know how old the market research information is
A business might not be offering the same type of furniture to this new
market or wants to discover the needs and preferred style of the new
market in which case secondary market research is likely to be of little
use.
7(b) Evaluation 6 marks
Any judgements/conclusions can be made at any point in the essay not just
in a concluding section.
A judgement might be made that usefulness might depend on the following:
If there is only limited information about the new market, might it be
more appropriate for a business to carry out some primary research that
has a focus on the product and the intended consumers?
The usefulness of secondary market research might depend on the
similarity between the proposed new market and the cohort used for the
secondary market research
If a business wants to find out the preferences of the new market, then
it is more essential that primary market research should be undertaken
The usefulness will depend on the quality of the research already
conducted and also the length of time since the information was
collected
It might be that secondary market research is all that a business can
afford and therefore is better than no research at all.
Will the furniture demanded in another market, either geographic or
demographic, be very different? This will depend on the extent to which
designs etc. differ between markets. If there is little difference, then the
secondary market research could be adequate and save money for a
business
Accept any other valid response.
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On this page, free: the mark scheme for AS & A Level Business 9609/12, May/June 2022 (9609_s22_ms_12), and the question paper (9609_s22_qp_12), to read or download, with each question's marking points written out underneath.
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Business 9609/12 for May/June 2022 is out of 40 marks, with 1 hour 15 minutes to answer it.
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