Business 9609/12 October/November 2019: question paper and mark scheme
Cambridge AS & A Level Business (9609), Paper 1 Short Answer/Essay, October/November 2019. Read both free below, or download them. Done the paper? Get it marked by AI against this mark scheme.
(a) Define the term ‘random sampling’. [2]
(b) Briefly explain two benefits to a business of using quota sampling as a method of collecting data. [3]
Mark scheme
1(a) Define the term ‘random sampling’. 2
Random sampling is a sampling method/technique/process (1) in which all
members of a group or population (1) have an equal chance of being selected
(1)
Sound definition 2 of the factors listed above [2 marks]
Partial definition 1 of the factors listed above [1 mark]
No creditable content. [0 marks]
1(b) Briefly explain two benefits to a business of using quota sampling as a 3
method of collecting data.
Answers may include:
Quota sampling is when the population is stratified and an interviewer selects a
specified number of respondents from each stratum.
The benefits of quota sampling:
• It ensures that the sample is chosen to be representative of all the strata in
the population.
• Allows more accurate data to be collected as sample is targeted.
• It is quicker to collect information from a quota sample as fewer individuals
need to be contacted, therefore results can be processed more rapidly to
give the company information to act on.
• It is easier and more practical to collect information from a small number of
individuals rather than a larger random sample, especially when the whole
population is large and spread over wide geographic region, thereby
keeping down costs and speeding up research.
• It is cheaper to collect data from a smaller number of people as fewer
researchers are needed, therefore the cost of wages is reduced.
• It allows more detailed information to be collected and analysed in the time
allowed because the quality of interviewing can be better as there are fewer
people to question.
• Accept any other valid response.
Sound explanation of two benefits to a business of using quota sampling as a
method of collecting data. [3 marks]
Sound explanation of one benefit or partial explanation of two benefits of using
quota sampling as a method of collecting data. [2 marks]
Partial explanation of one benefit of using quota sampling as a method of
collecting data, or a list of two benefits, or a limited explanation of quota
sampling. [1 mark]
No creditable content. [0 marks]
(a) Define the term ‘workforce planning’. [2]
(b) Briefly explain two benefits to a business of workforce planning. [3]
Mark scheme
2(a) Define the term ‘workforce planning’. 2
Analysing/forecasting the numbers of workers (1)
Analysing/forecasting the skills of those workers (1)
Required by a business in the future to achieve its objectives (1)
Sound definition 2 of the factors listed above [2 marks]
Partial definition 1 of the factors listed above [1 mark]
No creditable content. [0 marks]
2(b) Briefly explain two benefits for a business of workforce planning. 3
Answers could include:
• A business will identify the existing skills and qualifications of its existing
workforce which gives a regular review of how appropriate the workforce is.
• A business will identify gaps in skills of the existing workforce.
• A business will analyse and anticipate the future needs of the organisation
for particular skilled workers.
• A business will ensure that in each department and throughout the
organisation the numbers and skills of the workforce are appropriate.
• Avoids the consequences of not having a workforce plan.
• Assists the business to meet objectives and respond to current/future
environmental/competitive situations.
• Accept any other valid response.
Sound explanation of two benefits for a business of workforce planning.
[3 marks]
Sound explanation of one benefit for a business of workforce planning or partial
explanation of two. [2 marks]
Partial explanation of one benefit for a business of workforce planning or a list
of two benefits or a limited explanation of workforce planning. [1 mark]
No creditable content. [0 marks]
Explain why the objectives of a business may change over time. [5]
Mark scheme
3 Explain why the objectives of a business may change over time. 5
Answers could include:
• Define business objectives – the stated measurable targets (tactical,
strategic, corporate, departmental) that move an organisation to achieve its
aims and purpose.
• Objectives can include survival, growth, profit maximisation, sales growth,
socially responsible aspirations.
Changes may take place in response to:-
• Initial objectives achieved (survival).
• Competitive environment.
• New leadership and management.
• Technology developments may suggest new production possibilities.
• New opportunities arise with internal and external growth such as multi-
national trade.
• Economic/external situation changes such as recession.
• Accept any other valid response.
Effective explanation of at least two reasons why objectives may
change over time. [4–5 marks]
Explanation of at least two reasons why objectives may change
over time or effective explanation of one reason. [3 marks]
Explanation of one reason why objectives may change over time. [2 marks]
Descriptive information about business objectives. [1 mark]
No creditable content. [0 marks]
(a) Define the term ‘diseconomies of scale’. [2]
(b) Briefly explain two functions of an operations management department. [3]
Section B (Essay)
Answer one question only.
Mark scheme
4(a) Define the term ‘diseconomies of scale’. 2
The situation where (average) costs of production increase (1)
when the scale of operation is increased (1)
when the business is large (1)
Sound definition 2 of the factors listed above [2 marks]
Partial definition 1 of the factors listed above [1 mark]
No creditable content. [0 marks]
4(b) Briefly explain two functions of an operations management department. 3
Answers could include:
• To design, create, produce goods and services for an organisation and its
customers – effectively.
• To direct and control the transformation process so that it is efficient and
effective and adds value.
• To procure appropriate inputs in a cost-effective way.
• To manage an appropriate inventory level effectively.
• To focus on quality, speed of response, flexibility, type/cost of the
production process.
• To achieve an effective labour/capital production mix.
• To incorporate latest technological approaches into the production process.
• To choose the optimal location for the business.
• Accept any other valid response.
Sound explanation of two functions of an operations management department.
[3 marks]
Sound explanation of one function of an operations management department or
partial explanation of two. [2 marks]
Partial explanation of one function of an operations management department or
a list of two functions or a definition of operations management. [1 mark]
No creditable content. [0 marks]
(a) Analyse the advantages to an entrepreneur of purchasing a franchise to start a business. [8]
(b) Discuss factors that could lead to the failure of a small business which repairs cars. [12]
Mark scheme
5(a) Analyse the advantages to an entrepreneur of purchasing a franchise to 8
start a business.
Level Description Marks
4 Good analysis of the advantages to an entrepreneur of 7–8
purchasing a franchise to start a business.
3 Some analysis of the advantages to an entrepreneur of 5–6
purchasing a franchise to start a business.
2 Some application of the advantages to an entrepreneur of 3–4
purchasing a franchise to start a business.
1 Knowledge and understanding of a franchise/entrepreneur. 1–2
0 No creditable content. 0
Answers may include:
Knowledge and Understanding
• Clear understanding of a franchise.
• Clear understanding of an entrepreneur.
Application
• Reference to the advantages to an entrepreneur of purchasing a franchise
or starting a business.
Analysis
• Lower risk of a new business failing – as an established brand and product
is used.
• The franchisor normally provides training and business advice.
• Access to national/international marketing may be available.
• Supplies are normally acquired from quality-checked suppliers.
• Sales area is usually ring-fenced, providing some degree of monopoly
power.
• These advantages need to be paid for and often incur considerable costs.
• Accept any other valid response.
5(b) Discuss factors that could lead to the failure of a small business which 12
repairs cars.
Level Description Marks
4 Effective evaluation of factors that could lead to the failure in 9–12
the context of a small business which repairs cars.
3 Limited evaluation of factors that could lead to the failure in 7–8
the context of a small business which repairs cars.
2 Application and analysis of factors that could lead to the 3–6
failure of a small business.
1 Knowledge and understanding of a small business. 1–2
0 No creditable content. 0
Answers could include:
Knowledge and understanding
• Understanding of issues that relate to a small business.
Application
• Reference to the factors that might explain why small businesses fail.
Analysis
• May run into cash flow problems as customer payments not made/or slow.
• Quality of work may reduce if the business becomes too busy or a skilled
member of staff leaves or has an accident – so customers leave.
• The business may grow too quickly resulting in pressure on cash flow.
• Poor management of the business.
• Fewer opportunities for economies of scale in a small business.
• Reference to the particular issues that face small car repairers.
• Issues such as the capital requirement for machines and tools/equipment to
repair cars.
• Issues such as the requirement for skilled mechanics and appropriate
premises.
• Suppliers may increase costs of car parts/oil/tyres.
• Larger and more efficient car repair businesses may take trade away from a
small business – with special offers/more up-to-date machinery.
• May lose an important contract to repair cars for other businesses (such as
a contract to repair the cars of a taxi business).
5(b) Evaluation
• The context is a small business which repairs cars.
• Evaluation might discuss the factors that could lead to failure and make a
judgement as to which are the most significant.
• A distinction might be made to internal and external factors that could lead
to failure.
Accept any other valid response.
A loss-making state-owned airline has a reputation for poor customer service. Its Human Resource
Director suggested that: ‘the best way to improve this business is to pay our employees higher wages and give them an end of year bonus’.
Discuss this suggestion. [20]
Mark scheme
6 A loss-making state-owned airline has a reputation for poor customer 20
service. Its Human Resources Director has suggested that ‘the best way
to improve our situation is to pay our employees higher wages and
introduce an end of year bonus’.
Discuss this suggestion.
Level Description Marks
5 Effective evaluation of the statement that, in the context of 17–20
a loss-making state-owned airline/state-owned
business/airline, ‘the best way to improve our situation is to
pay our employees higher wages and introduce an end of
year bonus’.
4 Limited evaluation and good analysis of the statement that, 15–16
in the context of a loss-making state-owned airline/state-
owned business/airline, ‘the best way to improve our
situation is to pay our employees higher wages and
introduce an end of year bonus’.
3 Analysis of the statement that, in the context of a loss- 11–14
making state-owned airline/state-owned business/airline
that has a reputation for poor customer service, ‘the best
way to improve our situation is to pay our employees higher
wages and introduce an end of year bonus’.
2 Application and/or analysis that ‘the best way to improve a 5–10
business is to pay its employees higher wages and
introduce an end of year bonus’.
1 Knowledge and understanding of loss making/state 1–4
owned/poor customer service/payment methods/possible
performance improving methods.
0 No creditable content. 0
Answers may include:
Knowledge and understanding
• Knowledge and understanding of loss making/state owned/poor customer
service/payment methods/possible performance improving methods.
Application
• Reference to business problems and the use of payment methods to solve
them.
6 Analysis
The following points may be suggested in order to improve a business and/or
be related specifically to solve the problem of poor customer service in a state-
owned airline.
• A consideration of non-financial rewards to motivate workers.
• Reference to potential employee motivation factors including HR focus on
remuneration methods.
• Motivation theories may be used as vehicles to consider the suggestion in
the question.
• A recognition that the statement by the HRM Director is very much in line
with the Taylor School of motivation.
• A reference to the limitations of the Taylor approach.
• A discussion of other motivation theorists, such as Maslow, Mayo, Herzberg,
McClelland and Vroom.
• Alternative solutions referring to motivational theorists may be suggested.
• Level 3 Analysis needs to be in the context of a state-owned airline/state-
owned business/airline.
Evaluation
• The context is a state-owned airline/state-owned business/airline.
• and the suggestion is that this poor performance can be explained by its
poor customer performance reputation.
• Discerning answers may challenge the assumption that the problem of this
airline is simply a people/motivation problem.
• There may be more fundamental problems such as under-capitalisation/old
aircraft/low technology on board/poor management of front-line staff/poor
time keeping.
• The state-owned ownership issue may also be important in that clear
achievable/rewardable objectives may not be set.
• A nationalised business may be over bureaucratic and there may be a lack
of dynamism as compared with a private sector business.
Accept any other valid response.
(a) Analyse how break-even analysis might be used by a business when making a decision to introduce a new product. [8]
(b) Discuss the usefulness of accounting ratios for assessing the performance of a large food retailing business. [12]
Mark scheme
7(a) Analyse how break-even analysis might be used by a business when 8
making a decision to introduce a new product.
Level Description Marks
4 Good analysis of how break-even analysis might be used by 7–8
a business when making a decision to introduce a new
product.
3 Some analysis of how break-even analysis might be used 5–6
by a business.
2 Some application of how break-even analysis might be used 3–4
by a business.
1 Knowledge and understanding of break-even 1–2
analysis/introducing a new product.
0 No creditable content. 0
Answers could include:
Knowledge and understanding
• A clear understanding of break-even analysis / point is given or implied.
• A clear understanding of introducing a new product.
Application
• The use of break-even analysis by a business.
Analysis
• A technique widely used by production management or management
accountants.
• Total variable and fixed costs are compared with sales revenue to
determine the level of sales or production where the business makes
neither a profit or loss.
• The technique can be used to determine the point at which the sales
volume reaches a pre-set profit level.
• The technique can be used to help increase the odds of success for a new
product.
• The technique can be used to answer business questions, such as:
- What is the potential size of the market?
- How should the product be priced?
- Where is the break-even point?
• Can provide vital management information, such as is it worth going ahead
with this new product?
• Break-even charts are relatively easy to construct and interpret.
• However, there are limitations as to the use of break-even analysis, as:
- it is a simplistic, static model.
• Accept any other valid response.
7(b) Discuss the usefulness of accounting ratios for assessing the 12
performance of large food retailing business
Level Description Marks
4 Effective evaluation of the usefulness of accounting ratios in 9–12
the context of assessing the performance of a (large) food
retailing business
3 Limited evaluation of the usefulness of accounting ratios in 7–8
the context of assessing the performance of a (large) food
retailing business
2 Application and analysis of the usefulness of accounting 3–6
ratios for assessing the performance of a business
1 Knowledge and understanding of accounting 1–2
ratios/business performance/retailing.
0 No creditable content. 0
Answers could include:
Knowledge and Understanding
• Reference could be made to specific accounting ratios such as liquidity,
profitability or business performance or to retailing business.
Application
• The general application is using accounting ratios for assessing the
performance of a business.
Analysis
• Accounting ratios are calculated and used to provide more informative
accounts.
• Answers may well outline the benefits and limitations of specific accounting
ratios to analyse their value for assessing business performance generally.
• Allows clearer analysis of company performance (examples of gross and
net profit margin and current and acid test ratios – how they provide more
explanation).
• Ratio results can be compared over time to identify trends.
• Ratio results can be compared with other company results in the same
industry.
• Indicates need for managerial corrective action.
• A recognition that profitability and liquidity are just as important for a large
business as for any other business (and the industry is likely to be very
competitive).
• While these ratios may be useful for detailed investigation of a business’s
profitability and liquidity, there are limitations:
7(b) • Latest data may already be out of date.
• Accounts may contain ‘window dressing’.
• Company comparisons may be difficult with different year endings.
• The external environment may be more important than internal
performance.
• Past may not be a good guide to the future.
• Problems may be identified – solutions still need to be found.
• Quantitative information may also require qualitative assessment.
Evaluation
• The context is a (large) food retailing business.
• How important are accounting ratios for food retailers?
• Are accounting ratios sufficient for assessing the performance of a large
food retailer?
• Are there other performance indicators that need to be used and might be
more important than accounting ratios?
• Might some indicators be much more important for food retailers than
accounting ratios, such as market share, reputation for quality ingredients /
products, excellent customer service, reputation for keen/low prices,
attractive packaging, Fair Trade food?
• Which performance indicators are the most important indicators?
• A judgement may be made.
• Accept any other valid response.
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On this page, free: the mark scheme for AS & A Level Business 9609/12, October/November 2019 (9609_w19_ms_12), and the question paper (9609_w19_qp_12), to read or download, with each question's marking points written out underneath.
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Business 9609/12 for October/November 2019 is out of 40 marks, with 1 hour 15 minutes to answer it.
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